A look at five of the county’s highest‑rated breakfast biscuit stops
By Coastal Carolina News Staff Writer
Horry County’s breakfast scene continues to grow, and several locations stand out for consistently strong biscuit reviews.
Seasons by 10/Fold in Myrtle Beach remains one of the county’s most‑praised stops, offering scratch‑made biscuits and modern breakfast plates that draw steady morning crowds.
Millstone Biscuit Co. in Murrells Inlet has become a reliable favorite for traditional Southern biscuits with generous fillings and a homestyle approach.
Honey Bees on South Kings Highway continues to rank highly with visitors and locals who note its buttery biscuits and fast service during peak hours. Drift, located in the Grande Dunes area, offers elevated biscuit dishes with fresh ingredients and a contemporary menu that appeals to diners seeking a more modern breakfast option.
Early Riser Diner rounds out the list with dependable Southern staples and a reputation for consistent biscuit quality.
Together, these locations represent the strongest biscuit offerings across Horry County, each contributing to a breakfast landscape that blends traditional flavors with newer, more creative approaches.
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